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This collection of green tea are single-source varieties with no added flavors. There are many types and styles of green tea each with very unique characteristics. Hailing from Japan and China, green tea is one of the healthiest beverages you can drink. While its widely studied health benefits are alone enough to brew up, green tea's subtle and complex flavor profile will delight tea-drinkers of all varieties
We recommend trying different varieties in sample form to find out your favorites.
Crisp with notes of nuts and fruit, this exquisite green tea is grown in the Lin'an region of China around the Tianmu mountains. Dense forest and humid weather produce tea leaves that are exceptionally high in nutrients like vitamin C and chlorophyll. Yun Wu translates literally as 'Cloud and Mist' and refers to the Tianmu mountain mist that provides natural shade for the tea plants. Brew a cup and savor the delicate freshness of Cloud and Mist tea.
Love green tea but can't do caffeine? We've got you covered. Try our Decaf Sencha, full of that refreshing, smooth green tea flavor without the caffeine. Our CO2 decaffeination process removes caffeine while leaving the flavor and healthy antioxidants intact.
Prized for its unique sword-shaped leaves and jade green color, Dragonwell exhibits a fresh, clean aroma and mellow flavor. Notes of chestnut and honey mingle in each cup. Also referred to as Longjing, during the Qing dynasty in China, the Emperor himself endorsed Dragonwell as his favorite tea, elevating it to royal status. This green tea is a sophisticated choice for the budding connoisseur. Delight in a cup of Dragonwell Longjing Tea and enjoy the exceptional flavor of this Chinese green tea, shop today!
This classic Japanese green tea features bits of toasted rice. When Genmaicha tea is made, the rice kernels pop like popcorn during the firing process. This has earned the tea the fitting nickname 'popcorn tea'. The sweet and toasty flavor profile is perfect for festive days and pairs well with savory meals. Certified USDA Organic.
Gyokuro sits on a royal throne amongst elite green teas. It is only picked during the April/May peak season, and the leaves are carefully shaded to produce its distinct dark green color. Our Gyokuro green tea is from a small batch production, sourced directly from Japan. It brews a vivid emerald infusion full of smooth 'umami' flavor. Fresh and vegetal, once you try Gyokuro you won't look back. For best results, use water at 140-160 degrees. This will prevent bitterness and allow full flavor enjoyment.
Looking for a deliciously different green tea? Then check out Kukicha, aka 'twig tea', from Japan. This intriguing tea is made from the leafless stalks, stems, and twigs of the tea plant, and has a gentle nutty flavor with malty highlights. Our Kukicha is exceptionally smooth, with none of the bitterness sometimes found in other green teas. Plus, it's on the sweeter side, making it a great choice for those who are new to green tea. So why not give this unique tea a try today? We think you'll be pleasantly surprised!
One of the oldest green tea varieties from China, Pinhead Gunpowder was originally called 'Zhu Cha', which translates to 'Pearl Tea'. Later, it became known to the Western world by its British nickname, Gunpowder Tea. The unique method of rolling the tea into tiny pellets preserves the flavor and aroma in the leaf. This green tea brews a full-bodied cup with nutty notes and a hint of smoky depth.
An excellent example of Spring Mao Feng. this exquisite green tea brews a light, astringent cup with a clean finish. The long, silvery tea leaves from Hunan Province, China are of the highest quality and can be steeped multiple times. Sip a crisp cup of White Eagle Long Life and feel instantly refreshed. We buy in small batches direct from the farm, so everything is fresh!
Are you looking for a proper introduction to the world of high-quality Green Tea? Sample 6 delicious green teas with our single source Pure Green Tea variety sampler! Green tea samples included: Dragonwell: Prized for its unique sword-shaped leaves and jade green color, this tea exhibits a fresh, clean aroma and mellow flavor. Gyokuro: Our Gyokuro green tea is from a small batch production, sourced directly from Japan. A vivid emerald infusion full of smooth 'umami' flavor. Cloud and Mist: Crisp with notes of nuts and fruit, this exquisite green tea is grown in the Lin'an region of China around the Tianmu mountains. Organic Sencha Asamushi: Sencha, Asamushi-style, is unique for it's very light steaming compared to other styles. Genmaicha: The sweet and toasty flavor profile is perfect for festive days and pairs well with savory meals. Pinhead Gunpowder: This green tea brews a full-bodied cup with nutty notes and a hint of smoky depth. How much tea does one sampler make? From one tea sampler you can enjoy, in total, 6-12 pots of tea or 18-36 individual cups of tea! **Note: Tea selection subject to availability. Substitutions may be made.**
The defining factor of an Asamushi style Sencha is it's light, quick steaming. Because the steaming is so short (20-40 seconds) it's imperative to use only the highest quality tea leaves as any unwanted traits can easily remain present in the finished product. We're proud to present a beautiful Sencha Asamushi, made with only the highest quality organic spring and early summer leaves.
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