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Recipes

Take your tea to the next level with our free tea-based recipes. Read on for delicious and unique tea-based mocktails, cocktails, lattes, desserts and more!

Hot Chai Matcha Latte Recipe

Earlier this year, we combined matcha with our Earl Grey loose leaf tea and fell in love. We tried it again, this time with our Masala Chai loose leaf tea, and we think it's safe to say we know what we'll be drinking all fall long!

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Hot Caramel Apple Chai Latte Recipe

Apple lovers - meet your newest drink obsession! This Caramel Apple Chai latte recipe is the perfect combination of cozy spices, fresh apple, and sweet caramel to sip all autumn long. The best part? It's super easy to make at home and only requires 4 simple ingredients!

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Iced Cotton Candy Latte

A sweet treat to make any hot day a little cooler! This Latte blends the vibrant pink of Cotton Candy Tea with the brilliant blue of Butterfly Blue Matcha to create a gorgeous, layered drink that taste just as great as it looks.

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Cotton Candy Matcha Latte

Get ready for summer sweetness with this Cotton Candy Matcha Latte recipe! Made with smooth, high-quality ceremonial matcha, this refreshing latte is topped with a cotton candy cold foam that brings out a soft, fruity flavor profile that perfectly complements an iced matcha.

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Lemon Cherry Creamsicle Recipe

Hot days are coming… and when it heats up, there’s nothing better than a frozen treat like a popsicle! This drink blends creamy vanilla with sweet cherry and bright lemon for a nostalgic, creamsicle-inspired flavor that tastes just like summer in a cup.

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Cherry Lemon Twizz Recipe

Sweet cherry and tart lemonade come together in this fun spring/summer drink! Complete with a Twizzler “straw,” it’s just as delicious as it is playful - the perfect treat for warm weather.

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Carrot Cake Matcha Latte with Cream Cheese Cold Foam Recipe

This Carrot Cake Matcha Latte with cream cheese cold foam blends earthy matcha with warm carrot cake spices for a dessert-inspired drink experience. Made with a house-made carrot cake syrup crafted from carrot cake rooibos tea and topped with rich, velvety cream cheese cold foam, this cozy latte delivers nostalgic bakery flavor in a modern cafe-style beverage perfect for matcha and dessert drink lovers.

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