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Our Purple Papayaberry with Lime Canned Sparkling Tea is the perfect base for a mocktail, being conveniently canned so no prep is needed. It's light and refreshing on its own, but if you want to take it up a notch, try this Sparkling Sunrise Mocktail recipe!
The Whistling Kettle
1 20oz glass
It doesn't have to be Dry January or Dry July to enjoy a mocktail! Mocktails are always a good idea, especially when they check all the boxes... Tasty? Check! Aesthetic looking? Check! Bubbly? Check!
Our Purple Papayaberry with Lime Canned Sparkling Tea is the perfect base for a mocktail, being conveniently canned so no prep is needed. It's made from a caffeine-free herbal infusion of hibiscus, butterfly pea flower and real fruit pieces – creating a fruity infusion with a signature purple color. For the perfect level of sweetness, it's brewed with stevia leaves for an all-natural, light sweet, zero calorie taste. It's light and refreshing on its own, but if you want to take it up a notch, try this Sparkling Sunrise Mocktail recipe!
1 can Purple Papayaberry with Lime Sparkling Tea
1oz passionfruit puree
½ cup lemonade
Ice
Optional garnish: fresh lime or lemon slices
To a 20oz glass, add passionfruit puree and fill glass ⅓ way with lemonade. Stir well.
Fill with ice cubes. Add lime/lemon slices throughout (optional)
Top off with Purple Papayaberry with Lime Sparkling Tea
Garnish with a slice of lime or lemon
Add in a straw, stir, and enjoy!
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