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Find your perfect cup of tea with our collection of over 100+ different types of loose-leaf teas. We have a diverse inventory beyond the traditional teas common in most stores, offering teas that contain unique ingredients such as Greek mountain tea, moringa, chaga mushrooms, bee pollen, turmeric and more. From soothing herbal infusions to robust black teas and refreshing green blends, each cup embodies our commitment to great taste and your health.
Medicine Ball is our take on that beloved honey citrus mint flavor, a bright, refreshing green tea blend with a soft, cozy finish. You’ll notice lively lemongrass and orange up front, a cool spearmint lift, and gentle notes of peach and chamomile that keep each cup interesting. It’s familiar and comforting, with a subtle floral sweetness that makes it easy to sip any time of day. Enjoy it hot with a squeeze of lemon and a drizzle of honey, or chill it for a clean, fruity iced tea that still carries that minty lift. The blend steeps smoothly and stays balanced, so it works well as a quick pick-me-up or a slow, relaxing cup. If you like recreating cafe favorites at home, try our homemade Medicine Ball recipe for a simple, cozy drink, available here: https://www.thewhistlingkettle.com/blogs/recipes/medicine-ball-tea-recipe
If you are curious about a tea that actually tastes like dessert without any additives, Milk Oolong (Jin Xuan / Nai Xiang / #12) is the one to try. This Jin Xuan cultivar is prized for its naturally creamy character, a silky mouthfeel and a gentle, buttery sweetness that brings to mind custard, fresh cream and baked pastries. Unlike flavored blends, the milky notes here come from careful processing: cool, humid withering and light oxidation coax a rich, rounded profile out of the leaves. Expect a smooth cup with honeyed sweetness, soft apricot and occasional tropical or caramelized fruit hints, balanced by delicate vegetal or hay undertones that keep the cup interesting. Milk Oolong is versatile: it re-steeps beautifully, with each infusion revealing subtle shifts from sweet and creamy to more floral or vegetal notes. Drink it hot to enjoy its full, velvety body, or brew it cold for a refreshing, slightly sweet iced tea. Because this is a pure Jin Xuan oolong, there are no milky powders or flavorings added, just high-quality leaves and a distinctive, natural profile. If you love smooth, layered oolongs, this Milk Oolong is an elegant, comforting choice that stands out for its unique creamy character, repeatable steeps and true-to-cultivar flavor.
Meet Mokalbari East Assam, a TGFOP1 second flush black tea from the renowned Mokalbari estate in Assam, India. It greets you with a lively, malty backbone softened by subtle fruity and honeyed notes, a richness that feels comforting rather than heavy. The cup is bright and full bodied, with a clean finish that often reveals delicate cocoa and gentle spice on the sidelines. This Assam holds up well to milk and sweetener, making it a natural choice for breakfast, but it is equally enjoyable plain if you prefer to taste the tea on its own. Its balance and approachable strength make it a great daily tea, and it blends easily with other breakfast blends if you want to build a custom morning cup. If you are exploring estate teas, Mokalbari East Assam is a lovely example of second flush Assam character: malty, rounded, and consistently satisfying. It’s a go-to when you want a dependable, flavorful black tea from a respected Indian garden.
Organic flavoring is used in this black tea combining essence of vanilla and grenadine. A favorite of Franciscan monks to remain awake during long periods of meditation. Good for the body and the soul!
Crisp spearmint and invigorating gunpowder green tea combine to make the choice drink of Morocco. To intensify the flavor, we add mint extract for the ultimate refreshing beverage. Our Moroccan Mint Green tea is bold in flavor and yet refreshingly crisp. Try it hot or iced with a pinch of sweetener and enjoy the cascade of thirst-quenching mint.
A cookie sensation! Try our delicious Oatmeal Raisin Cookie tea - oats, sweet clove, cinnamon, sea salt, buttermilk pieces, and raisins. Like the cookie, pairs excellently with milk!
Oracle's Prophecy by Magic Leaf hemp tea is paired with Tulsi (aka Holy Basil). We rounded out the blend with a collection of herbs which gives it a citrus-mint character, and the intense color of butterfly pea flower. Offered in a 6-pack of tea bags, each bag good to make 16oz (2 servings), or a 2oz loose leaf package, which will make approximately 40 servings. *These statements have not been evaluated by the FDA (Food and Drug Administration). This product is not intended to diagnose, treat, cure or prevent any disease.
Silky oolong with floral top notes is complemented by zesty orange peel. Ginger adds warmth and spice to complete this delectable tea. Orange Ginger Oolong tea has a balance of strength and lightness that gives it a complex flavor profile. Pair it with a fine dinner by candlelight.
Liza Hill, part of the premium section of the Risheehat plantation. This Chinese clonal variety has the flowery, delicately aromatic qualities with some underlying spiciness. It's complex flavor makes it a sought after variety at tea auctions.
This organic Darjeeling from the Happy Valley estate is a blend of first and second flush tea leaves. Lighter body with fruity muscatel notes and hints of floral fragrance. It's an ideal afternoon tea and sips well by itself without milk or sugar.
Prized for its unique sword-shaped leaves and jade green color, Dragonwell exhibits a fresh, clean aroma and mellow flavor. Notes of chestnut and honey mingle in each cup. Also referred to as Longjing, during the Qing dynasty in China, the Emperor himself endorsed Dragonwell as his favorite tea, elevating it to royal status. This green tea is a sophisticated choice for the budding connoisseur. Delight in a cup of Dragonwell Longjing Tea and enjoy the exceptional flavor of this Chinese green tea, shop today!
Our Organic English Breakfast is a classic full-bodied black tea, crafted from organic Assam and Ceylon leaves for a robust, malty cup with subtle caramel notes. It pours dark and brisk, with enough backbone to stand up to a splash of milk or a touch of honey, yet smooth enough to enjoy black. This blend is versatile: it shines as a morning staple alongside buttered toast, eggs, or a full English breakfast, and it also makes a refreshing iced brew. Many customers tell us they reach for it every day, hot or cold, and some even use it as a base for home-brewed kombucha. If you like a dependable, characterful black tea that performs well with or without milk, this one is a favorite. Organic English Breakfast is a straightforward, satisfying choice for anyone who wants a hearty, traditional breakfast tea with consistent flavor and quality.
This classic Japanese green tea features bits of toasted rice. When Genmaicha tea is made, the rice kernels pop like popcorn during the firing process. This has earned the tea the fitting nickname 'popcorn tea'. The sweet and toasty flavor profile is perfect for festive days and pairs well with savory meals. Certified USDA Organic.
Experience Greek Mountain tea with the addition of a variety of healthy herbs and fruits. This lush Greek mountain tea blend adds herbs like fennel, rose hips, chamomile, sage, licorice and lavender. Transport yourself to fresh mountain air, pristine water and the aroma of fresh herbs in the air. Enjoy this fresh mountain meadow tea today!
Keemun is one of the original teas from China that was highly sought after by British traders. Its flavorful leaves brew a toasty, full-bodied cup with complexity similar to wine. It has a long shelf life and even becomes more smooth and mellow with time. You can enjoy it either straight as it is preferred in China, or with a bit of milk and sugar like the British.
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