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Iced Cotton Candy Latte
A sweet treat to make any hot day a little cooler! This Latte blends the vibrant pink of Cotton Candy Tea with the brilliant blue of Butterfly Blue Matcha to create a gorgeous, layered drink that taste just as great as it looks.
Cotton Candy Latte Recipe
The Whistling Kettle
Servings
1 20oz glass
A sweet treat to make any hot day a little cooler! This Cotton Candy Latte blends the vibrant pink of Cotton Candy Fruit Tea with the brilliant blue of Butterfly Blue Matcha to create a gorgeous, layered drink that tastes just as great as it looks.
Ingredients
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Cotton Candy Iced Tea
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1g (~½ tsp) Butterfly Blue Matcha
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2 oz hot water (not boiling)
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1 oz simple syrup
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2 oz oat milk (or dairy free milk) -whole milk may curdle
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Ice cubes
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Whipped Cream
Cotton Candy Latte Ingredients
Directions
Cotton Candy Iced Tea Recipe
Make a batch of Cotton Candy iced tea by combining 3 TBSP Cotton Candy loose tea in an infuser/tea bag and 2 cups of 212-degree water. Let steep for 12 minutes. After steeping, add 2 cups of ice to dilute and chill.
Cotton Candy Latte Recipe
Sift 1g (~½ tsp) butterfly blue matcha powder into a small bowl.
Slowly add 2oz hot water (not boiling). Whisk briskly in a “W” or “M” motion with a matcha whisk until the tea becomes frothy with fine bubbles and no visible lumps.
To a glass, add 1 oz simple syrup, 2 oz oat milk (or dairy free milk), and 1 oz butterfly blue matcha.
Fill glass to the top with ice.
Top with iced Cotton Candy Tea. Pour gently to create layers.
Top with whipped cream and enjoy!
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