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The heat is here… and there’s nothing better during hot summer days than a refreshing, iced tea latte! This recipe blends creamy vanilla with sweet blackberry that gives a powerful punch of fruity flavor to summer's favorite drink!
The Whistling Kettle
1 20oz cup
The heat is here… and there’s nothing better during hot summer days than a refreshing, iced tea latte! This recipe blends creamy vanilla with sweet blackberry that gives a powerful punch of fruity flavor to summer's favorite drink!
Blackberry Fig Tea
Blackberry Fig iced tea
1 oz Simple Syrup
Ice Cubes
Vanilla Cold Foam
3 tbsp Heavy Cream
2 tbsp Whole Milk
1 tbsp Vanilla Syrup
Make a batch of Blackberry Fig iced tea by combining 3 TBSP Blackberry Fig loose tea in an infuser/tea bag and 2 cups of 212-degree water. Let steep for 4 minutes. After steeping, add 2 cups of ice to dilute and chill.
Using Blackberry Fig iced tea, fill cup halfway with iced tea and 1oz simple syrup. Stir to combine.
Fill cup with ice.
Make cold foam by combining 3 tbsp heavy cream, 2 tbsp whole milk, and 1 tbsp vanilla syrup. Froth with an electric hand frother until thick.
Top drink with cold foam and enjoy!
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