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Iced Blackberry Fig Vanilla Latte Recipe

Iced Blackberry Fig Vanilla Latte Recipe

The heat is here… and there’s nothing better during hot summer days than a refreshing, iced tea latte! This recipe blends creamy vanilla with sweet blackberry that gives a powerful punch of fruity flavor to summer's favorite drink!

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Iced Blackberry Fig Vanilla Latte Recipe

The Whistling Kettle

Rated 5.0 stars by 1 users

Servings

1 20oz cup

The heat is here… and there’s nothing better during hot summer days than a refreshing, iced tea latte! This recipe blends creamy vanilla with sweet blackberry that gives a powerful punch of fruity flavor to summer's favorite drink!

Ingredients

    Blackberry Fig Tea

  • Blackberry Fig iced tea

  • 1 oz Simple Syrup

  • Ice Cubes

  • Vanilla Cold Foam

  • 3 tbsp Heavy Cream

  • 2 tbsp Whole Milk

  • 1 tbsp Vanilla Syrup

Directions

  1. Make a batch of Blackberry Fig iced tea by combining 3 TBSP Blackberry Fig loose tea in an infuser/tea bag and 2 cups of 212-degree water. Let steep for 4 minutes. After steeping, add 2 cups of ice to dilute and chill.

  2. Using Blackberry Fig iced tea, fill cup halfway with iced tea and 1oz simple syrup. Stir to combine.

  3. Fill cup with ice.

  4. Make cold foam by combining 3 tbsp heavy cream, 2 tbsp whole milk, and 1 tbsp vanilla syrup. Froth with an electric hand frother until thick.

  5. Top drink with cold foam and enjoy!

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