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The traditional way of making Canadian maple taffy is to take heated maple syrup and pour it on a layer of snow which rapidly cools the syrup and thickens it. We blend black tea with real dehydrated maple syrup, cinnamon, and popcorn to make Maple Taffy tea a real treat.
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No complementary products available.
Ingredients:
Origin:
Caffeine Content: Medium
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We're also proud to accept no-questions-asked returns within 30 days of purchased on any unopened, unused products.
For the best tasting cup we recommend the following:
8 fl oz
212° F
1 tsp
4 minutes