Pu-erh (in general) can be a bit too much for some tea drinkers, it tends to have a strong and lingering taste that might be described as earthy/bitter/musty. With this tea however, any rough edges have been completely smoothed out by a strong but not overpowering fruitiness. You'll need to add at least a little sugar to get the fruit flavor to really pop, so I suggest doing so even if you usually drink your tea unsweetened. Please note this tea has cornflower blossoms, which add a distinctive velvety mouth feel that adds to the tea's overall smoothness. If you have never tried pu-erh and you are not sure about going straight into the deep end of the pool, or if you usually like really sweet fruity teas and want to cut back on how much sugar you add, or if you have never tried a tea with cornflower blossoms, then I highly recommend giving Pu-Erh Superfruit a try.

This tea has made this crazy, stressful time a little more manageable.
Just makes me happy to make it In the morning and then enjoy for lunch.
Lovely!

An excellent combination of the smoldering goodness of a pu-erh with the fruitiness of a flavored tea. Just a touch of sugar brings out the pomegranate and blueberry flavors that make this one of my “go-to” teas in the morning. The second brew is just as good as the first

This is a mild tasting tea. No strong or bitter overtones. Pu-Erh teas have become my favorite. This blend adds to the variety of Pu-Erh offerings.

The fruit really comes to the forefront with this tea and becomes more subtle through subsequent steeping.The strawberry was not as pronounced as I had hoped but I could discern the pomegranate and raspberry. All in all a satisfying tea for a chilly day.