Medicine Ball is our take on that beloved honey citrus mint flavor, a bright, refreshing green tea blend with a soft, cozy finish. You’ll notice lively lemongrass and orange up front, a cool spearmint lift, and gentle notes of peach and chamomile that keep each cup interesting. It’s familiar and comforting, with a subtle floral sweetness that makes it easy to sip any time of day. Enjoy it hot with a squeeze of lemon and a drizzle of honey, or chill it for a clean, fruity iced tea that still carries that minty lift. The blend steeps smoothly and stays balanced, so it works well as a quick pick-me-up or a slow, relaxing cup. If you like recreating cafe favorites at home, try our homemade Medicine Ball recipe for a simple, cozy drink, available here: https://www.thewhistlingkettle.com/blogs/recipes/medicine-ball-tea-recipe

If you're looking to bring a ray of sunshine to your senses, you've come to the right place. What better way to lift your spirits than to tantalize your palate with a cup of this organic, Utopian bliss? Sweet raspberries are perfectly balanced with bright and tangy hibiscus flowers to bring a smile to your face. The guayusa tea gives a caffeinated boost and with each sip, the delicate scent of jasmine rises from the cup.

Welcome to the smoothest, creamiest chai you've ever tasted. Silky vanilla flavor softens the traditional spice blend of ginger, cardamom, and cinnamon. A pinch of clove and black pepper adds a subtle kick, and premium black tea holds it all together. When you want something even more luxurious than regular chai, upgrade to our Vanilla Chai and add a dash of milk and honey.

Turn any day into a special occasion with a cup of festive black tea. Our Celebration tea features a playful medley of candied pineapple, toasty almonds, sweet coconut, and a hint of banana. Think of all your favorite holiday treats combined into one cozy cup of tea. Celebration tea is sure to bring a smile to your face, and perhaps make you invite all your friends over to try a taste!

The first chai was made thousands of years ago in India with spicy herbs such as ginger, cardamom, and cinnamon. Based on the healing tradition of Ayurvedic medicine, the blend was formulated to energize and rejuvenate. Later, adding black tea became the trend and the world has been obsessed with chai ever since. Our Masala Chai has all the classic bold flavors you crave and tastes best with frothed milk. You can even brew the tea directly in warm milk for a decadent treat. 

Yerba Mate provides the raw caffeine punch, but not in overwhelming amounts. Pu-erh tea is lower in caffeine, but keeps you feeling fresh. Sweet berries, banana chips, pomegranate, and mango make Sharp Mind Tea a lively infusion.

Based on Tim Ferriss' Titanium tea recipe, our enhanced version contains 3 teas (Purple, Pu-erh, Yerba Mate) that provide an energy/brain boost over different ranges of time, keeping you motivated and productive without the caffeine crash.

Vibrant and chic - our new, 24oz Diamond Studded Tumbler. Perfect for chilled drinks and iced teas! Comes with plastic reusable straw, lid, and equipped with a slip resistant studded texture. Durable BPA-Free Plastic. Available in 3 colors - Mint, Coral, and Teal.

The Purple Papayaberry tea is a delightful herbal infusion with a fruity flavor and signature color. Butterfly pea flower gives this tea a unique color, which will change if you add a bit of lemon juice. And it's 100% natural. Naturally caffeine free, this tea is an ideal summer thirst quencher.

Not sure what flavor will be your favorite? Try 'em all with our matcha variety pack. A total of 8 different flavors, 2 of every flavor, each in a single serving sachet, amounting to 16 sachets total. Each sachet contain 3 grams of matcha  - enough to make a 16 ounce serving!  This matcha assortment makes it easy to try all the flavors! Whisk, blend or froth the milk and sugar to fully dissolve the matcha.  Flavors: Blue Butterfly, Blueberry, Chocolate, Coconut, Chai, Ceremonial, Peach, Strawberry  

This 7A grade ceremonial matcha uses only select handpicked leaves from premium shaded green tea. The stems and veins are removed and then carefully stone ground. The harvesting time is typically in May. Roughly six weeks before harvest, the leaves are covered in dark vinyl sheets. The idea is to slowly and gradually decrease the amount of sunlight, and hence photosynthesis, by covering up more and more of the light allowed to shine on the plants.  As a result of this decreased light, the tea leaves produce increasing amounts of both chlorophyll and amino acids; The increased amino acid content serves to concentrate specific molecules, most of which are glutamates, which give the match its intense umami flavor profile. Great matcha is sweet and mouth-watery, with no traces of bitterness, because of this high amino acid content. Only the smallest, youngest/greenest parts of the plant - the two leaves at the tip of each new shoot - are picked. They are then steamed to preserve the color and nutrients, and to stop the enzymatic action within the leaves, then thoroughly dried in large cages equipped with heated blowers, then slowly ground to produce the final product.

Each tumbler includes a dual style filter - use the basket and discard the leaves OR keep the leaves in the main chamber and use the screen only. We've revised our packaging for 2025! The Floral and Goldfish styles will come with a black protective sleeve, and the others will continue to come with a white sleeve.  Important use and care instructions Glass is fragile, and must be treated as such. To get the most use of your glass tea tumbler, follow the following guidelines If you are bringing it outside or want more heat retention, use an insulated jacket for your tumbler. It will give you an extra layer of protection and additional heating time. Be careful handling the tumbler. Tipping the tumbler over will almost certainly break the inner chamber. Do not slam or use any force when placing the tumbler on a hard surface. Avoid drastic temperature changes. While the tumbler can handle room temperature to boiling water, it may break if the glass is chilled and then exposed to hot water. Do not drop ice cubes into the bottom of the tumbler. If you are using sweetener, place some at the bottom of the tumbler and add a little hot liquid to swirl it to dissolve. We do not recommend using metal spoons or stirrers. Hand washing recommended.

Make tea on-the-go with our clean designed 25oz stainless steel Tea Flask with built-in tea infuser! Pour your Whistling Kettle loose-leaf tea into the infuser, pour your hot water, close the lid and go! Steep your tea during your commute and dispose of the tea once you arrive. Perfect for keeping your tea hot for long-hours! Add some ice and enjoy your tea iced! Our Tea Flask comes with a D-ring detachable bamboo lid for portability by attaching it to a carabiner. Choose one of 4 colors: Greenbriar, Grey, Eggshell Blue and Periwinkle. *Hand wash only.

Mango Mate is a unique blend of yerba mate, tea and herbal tea that offers an irresistible flavor, with no added sugar. Try this flavored mango mate - a new addition to our growing herbal tea collection today!

Green Yerba Mate, made from the leaves of Ilex paraguariensis, a South American evergreen shrub, is rich in caffeine. This naturally caffeinated tea is a wonderful coffee substitute.