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Our flavored black teas use only the finest base tea blends and are infuse with a wonderful array of flavors. From fruits, nuts, chocolate and other exotic ingredients. The skies the limit when it comes to fun flavors. Have questions on how teas are flavored? We have answers! Learn more about flavored tea.
Ripe blueberries and mango shine strong in this fine black tea. Decaf Blueberry Mango makes a delightful infusion full of juicy fruit nectar and delicate cornflowers. We use a CO2 decaffeination process to remove the caffeine from the black tea without losing any flavor. What are you waiting for? Ditch the caffeine and run away to a tropical sunset of fruity flavors.
Oil of bergamot and fine black tea give Earl Grey tea its distinctive flavor. Charles Grey, a British Earl and Prime Minister in the 1800s, was the first to popularize this blend. He served his signature tea at diplomatic events, and the upper crust of Britain instantly fell in love with the fragrant, citrus flavor. Now you can enjoy a taste of this history and keep your pinky raised.
You didn't think Earl Grey tea could get any better, but we've outdone ourselves. Our Earl Grey Cream combines the classic citrus top notes of bergamot with creamy flavor and sweet mallow blossoms. Full-bodied black tea carries the blend and works best with a dash of milk. Sip it for afternoon tea and enjoy innovation at its finest.
This premium blend of Earl Grey has a richer smoother flavor than the traditional version. With swirls of vanilla and caramel flavor, this is a great tea for breakfast or dessert. Rounding out the premium creds, a complex blend of India, Ceylon (Sri Lanka) and Kenya black teas for added depth and complexity. No dairy is contained in this tea, but adding a spot of milk will open up the flavor palette even more!
Switching from coffee to tea? Or are you a tea drinker looking for that authentic java flavor. Look no further - Java Bean Tea is the perfect tea for you! This pu-erh blend has real coffee with a hint of cocoa to give your palate the full range of coffee-inspired flavor.
The classic British Earl Grey tea has fallen in love with French lavender. Delicate and aromatic, our Lavender Earl Grey tastes like a breezy afternoon in a field of wildflowers. Each infusion is full of citrusy bergamot flavor and light floral notes. Black tea gives it a crisp edge, and a spot of milk will complete your cup.
Robust black tea meets bright, tropical flavor in this full-bodied blend. Infused with the juicy essence of mango, passionfruit, and papaya, and accented by a colorful medley of rose petals, sunflower blossoms, and cornflower blossoms - each cup is like a warm breeze off the ocean. With real fruit flavor and rich black tea depth, each sip of Mango Passionfruit tea will bring to mind beach vacations and sunsets over the ocean.
The traditional way of making Canadian maple taffy is to take heated maple syrup and pour it on a layer of snow which rapidly cools the syrup and thickens it. We blend black tea with real dehydrated maple syrup, cinnamon, and popcorn to make Maple Taffy tea a real treat.
Masala Chai brings together bold black tea with classic spices like ginger, cardamom, and cinnamon for a warm, flavorful cup. Inspired by the traditional chai enjoyed in India, this blend is rich, spicy, and comforting. Brew it with water for a classic cup, or steep it in warm milk for a creamy, decadent treat. For an extra special finish, top it with frothed milk.
Organic flavoring is used in this black tea combining essence of vanilla and grenadine. A favorite of Franciscan monks to remain awake during long periods of meditation. Good for the body and the soul!
A cookie sensation! Try our delicious Oatmeal Raisin Cookie tea - oats, sweet clove, cinnamon, sea salt, buttermilk pieces, and raisins. Like the cookie, pairs excellently with milk!
Delicate rose petals and bright sunflower petals bring color and lightness to this blend. With a combination of green tea and black tea you get the best of both worlds. A hint of sweet peach nectar is the finishing touch. Our Peach Rose tea pairs exceptionally well with pastries for afternoon tea.
A trifecta of cranberry, raspberry, and pomegranate illuminate this tea with tangy flavor. The tart and fruity flavors mingle with smooth black tea for a well-balanced cup. Try our Pomegranate Cranberry iced with a splash of sparkling water as a crisp refresher.
Pumpkin Spice Latte brings the cozy flavors of fall to your cup with warm pumpkin spice, sweet maple, buttery toffee, and creamy white chocolate. Smooth and dessert-like, it tastes like your favorite seasonal latte without the trip to the café. Enjoy it hot on its own or add milk for an extra creamy treat.
Go bolder with Russian Earl Grey, an intensified version of the classic Earl Grey tea. Orange peel, lemongrass, and blue cornflowers elevate the usual blend of black tea and bergamot. This medley of citrus and floral notes creates a symphony of flavor. Brew it strong, Russian style, with a bit of milk and sweetener.
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