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Fresh mountain air, spices, berries and wild herbs - these are a few of our favorite things! Our Ginger Blueberry herbal tea is full of ingredients to help promote a peaceful state of mind. The ginger and blueberries give it a sweet and spicy kick. Sip it hot or iced throughout your day.
What could be more festive than gingerbread cookies? This dessert blend features a medley of warmly spiced flavor along with candied ginger, candied pineapple, and raisins for a touch of sweetness. Treat yourself to a Gingerbread Cookie any time of the day with this caffeine-free holiday seasonal blend, here for a limited time!
Experience one of the finest Assam black teas available with our Gingia Estate TGFOP1. This premium loose leaf tea delivers the rich, malty character and full-bodied thickness that has made Assam tea famous among tea lovers worldwide. Sourced from the renowned Gingia Estate in India's Assam region, this TGFOP1 grade (Golden Tippy Orange Pekoe) represents Second Flush quality at its peak. The golden liquor offers a juicy, deliciously malty cup with the classic thickness and pungency that defines exceptional Assam black tea.
Our Ginseng Oolong is a tightly rolled oolong tea formed into small, pebble-like pellets and delicately coated with ginseng. The result is a cup that’s exceptionally smooth, with gentle buttery notes layered over a light grassiness reminiscent of green tea. A subtle earthiness anchors the finish, creating a balanced profile that feels both grounding and refined. As it steeps, the pellets gradually release their flavor, producing a consistent, full-bodied infusion without sharp edges or bitterness. Slightly savory, softly sweet, and quietly complex, this is an oolong that invites slow sipping and repeat steeps.
Each tumbler includes a dual style filter - use the basket and discard the leaves OR keep the leaves in the main chamber and use the screen only. We've revised our packaging for 2025! The Floral and Goldfish styles will come with a black protective sleeve, and the others will continue to come with a white sleeve. Important use and care instructions Glass is fragile, and must be treated as such. To get the most use of your glass tea tumbler, follow the following guidelines If you are bringing it outside or want more heat retention, use an insulated jacket for your tumbler. It will give you an extra layer of protection and additional heating time. Be careful handling the tumbler. Tipping the tumbler over will almost certainly break the inner chamber. Do not slam or use any force when placing the tumbler on a hard surface. Avoid drastic temperature changes. While the tumbler can handle room temperature to boiling water, it may break if the glass is chilled and then exposed to hot water. Do not drop ice cubes into the bottom of the tumbler. If you are using sweetener, place some at the bottom of the tumbler and add a little hot liquid to swirl it to dissolve. We do not recommend using metal spoons or stirrers. Hand washing recommended.
Goji Berries are bright red fruits that taste like a cross between a raspberry and cranberry. Combined with sweet blueberries and fresh green tea, this blend is full of antioxidants. Goji Berry Blueberry Pomegranate tea is refreshingly fruity hot or iced, and an excellent choice for your health.
Golden Monkey tea leaves exhibit a soft ombré from deep auburn to shiny gold. With a fragrance reminiscent of bittersweet cocoa, this tea brews a smooth and complex cup. Roasty, nutty notes give it a satisfying flavor without needing anything added. The tea leaves can be steeped multiple times, revealing fruity notes of apricot in the second and third cup. Golden Monkey is among the finest of black teas and eagerly sought after by tea connoisseurs.
Meet the starfruit. Exotic and radiant, it lights up this fruity trifecta of starfruit, papaya, and mango. Golden Starfruit tea is the ultimate summer thirst quencher, especially iced. In cooler months, sip it hot to beat the winter blues with its playful, tropical flavors.
Few teas produced in the world make the Royal grade and we are proud to offer this tea. It is made from high-quality buds that are painstakingly hand-picked and sorted. These tender, young leaves are covered and sun withered before oxidizing in temperature controlled rooms. With a careful balance of heat and moisture, the sauna-like environment causes the tea leaves to turn gold rather than black. Every few hours, the leaves must be turned over, which is done by hand..for forty days! This labor intensive process yields an exquisite masterpiece. Golden Yunnan Royal Grade tea has deep, malty flavors with top notes of citrus and lychee. Each complex cup invigorates the senses and and elevates the day to royal status.
Greek Mountain Tea, also known as Tsai tou vounou in Greek, is an herbal tea made from the dried flowers and leaves of the Sideritis plant, which grows in the mountainous regions of Greece and other parts of the Mediterranean. Sideritis grows best at high altitudes, absorbing the fresh mountain air and sunlight the region is known for. Renowned for its slightly sweet and earthy flavor, Greek Mountain Tea is often consumed for its health benefits rather than for its taste. It's been a staple of traditional Greek medicine for centuries, with claims that it can aid in digestion, boost the immune system, and reduce inflammation. The high levels of antioxidants found in Greek Mountain Tea illustrates its potential to fight oxidative stress and promote overall well-being. It contains compounds like flavonoids, polyphenols, and essential oils, which are said to support the body’s natural defenses. The tea is also caffeine-free, making it an ideal evening drink, promoting relaxation without the stimulating effects of coffee or caffeinated teas. Greek Mountain Tea is generally enjoyed hot (though it can also be served iced), with honey or lemon commonly added to enhance its soothing qualities and enhance its flavor. Learn more about the benefits of Greek Mountain tea by reading our blog article.
Going green doesn't mean you have to compromise. This Green Tea Chai is loaded with cinnamon, ginger, cardamom, and other spices like its traditional black tea cousins. Try it straight or with frothed milk for a sweet and spicy treat.
Green Yerba Mate, made from the leaves of Ilex paraguariensis, a South American evergreen shrub, is rich in caffeine. This naturally caffeinated tea is a wonderful coffee substitute.
Gyokuro sits on a royal throne amongst elite green teas. It is only picked during the April/May peak season, and the leaves are carefully shaded to produce its distinct dark green color. Our Gyokuro green tea is from a small batch production, sourced directly from Japan. It brews a vivid emerald infusion full of smooth 'umami' flavor. Fresh and vegetal, once you try Gyokuro you won't look back. For best results, use water at 140-160 degrees. This will prevent bitterness and allow full flavor enjoyment.
If you're looking to bring a ray of sunshine to your senses, you've come to the right place. What better way to lift your spirits than to tantalize your palate with a cup of this organic, Utopian bliss? Sweet raspberries are perfectly balanced with bright and tangy hibiscus flowers to bring a smile to your face. The guayusa tea gives a caffeinated boost and with each sip, the delicate scent of jasmine rises from the cup.
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