Pu-erh Mini Tuo Cha (cooked)
Product information
$14.00
Description
These single-serve molded cakes are infused with Semnostachya Menglaensis, adding a subtle rice aroma and balancing the authentic puerh flavor. Savor the unique combination and indulge in an invigorating and beneficial tea experience.
Full Brewing Instructions:
- Immerse the cake in boiling water for 15 seconds to "rinse", and discard the rinse water afterwards
- Steep in 8 oz boiling water for 3-5 minutes, topping off with boiling water when down to 1/3rd cup remaining. This "re-steep" can be done 3 to 4 times.
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Ingredients & More Info
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Brewing Guide
For the best tasting cup we recommend the following:
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Water
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8 fl oz
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Temperature
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212° F
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Serving Size
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1
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Time
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3-5 min