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You may have tried Jasmine Pearls before, but let us introduce you to an even more rare and exquisite pearl tea. Black Dragon Pearls brew a smooth cup of tea with complex notes of cocoa and caramel. Each pearl of hand-rolled black tea is a tiny work of art. Simply add a few pearls to a cup of hot water and watch them unfurl. This is a must-have tea for the budding connoisseur.
For the best tasting cup we recommend the following:
12 fl oz
212° F
1 pearl
3-5 minutes
Smooth, non‑bitter black tea with natural sweetness and honey/cocoa/malty notes — full‑bodied yet lighter than many breakfast blends, rebrews well, and is widely praised as a morning favorite. It’s sold as rolled “pearls” with a pretty presentation, but reviewers warn of inconsistent pearl size/strength, unclear dosing (0–6 pearls per cup depending on cup size), and recent packaging changes (larger individually wrapped pearls that some find inconvenient); use a proper infuser to avoid leaves in the cup.