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Liza Hill, part of the premium section of the Risheehat plantation. This Chinese clonal variety has the flowery, delicately aromatic qualities with some underlying spiciness. It's complex flavor makes it a sought after variety at tea auctions.
For the best tasting cup we recommend the following:
8 fl oz
195° F
1 Tsp
3 minutes
High-quality Darjeeling Oolong with a floral-forward, pleasant aroma and flavor that holds up well to multiple steeps (many say the 2nd/3rd brews are still excellent) and works nicely iced or as a coffee replacement. If you prefer a stronger cup, try a slightly higher temperature and a few extra seconds on later steeps; otherwise reviewers praise its sophistication, freshness, and value from The Whistling Kettle.