Cloud and Mist (Yun Wu)
Product information
Description
Crisp with notes of nuts and fruit, this exquisite green tea is grown in the Lin'an region of China around the Tianmu mountains. Dense forest and humid weather produce tea leaves that are exceptionally high in nutrients like vitamin C and chlorophyll. Yun Wu translates literally as 'Cloud and Mist' and refers to the Tianmu mountain mist that provides natural shade for the tea plants. Brew a cup and savor the delicate freshness of Cloud and Mist tea.
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My Tasting Notes
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Ingredients & More Info
Servings
Shipping and Returns
Brewing Guide
For the best tasting cup we recommend the following:
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Water
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8 fl oz
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Temperature
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170° F
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Serving Size
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1 tsp
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Time
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3 minutes

These go great with Cloud and Mist (Yun Wu)!
Customer Reviews
Mostly praised as a smooth, fresh Chinese green with a pleasant aroma, slight sweetness and deep green flavor—fans compare it favorably to Dragonwell and Gyokuro, say it stands up to multiple infusions, and enjoy it hot or iced (great with a touch of honey or lemon). Several reviewers call it a new favorite and prefer it to Starbucks’ Emperor’s Cloud & Mist, though a small number found it too weak/light—so adjust steeping to taste.