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This Pu-erh tea cake goes through a special process of fermentation, aging, steaming, and compressing. It's characterized by a bright yellow infusion, sweet aroma, and mellow flavor profile. Pu-erh is excellent for digestion and balancing both cholesterol and blood sugar. Green Pu-erh is slightly more fresh in taste than most Pu-erh teas, and brews a revitalizing cup. Weighs 357g.
Brewing Suggestions: We recommend 5 grams for 8 ounces of water. This tea can be steeped multiple times, 12-30 seconds in the first infusions, 2-10 minutes for subsequent infusions. Enjoy the subtle variations with each brew.
For the best tasting cup we recommend the following:
fl oz
° F
This tea is highly praised for both its flavor and presentation: an attractive tea cake that makes the brewing ritual enjoyable, with a steamy, delicious aroma that’s a great way to start the day. Expect a robust, slightly pu‑erh/vegetal first infusion that mellows over multiple steeps into a grassy green-tea finish; a quick 45-second rinse and repeated infusions are recommended.