Secret Village Tea (Tong Mu "Hua Xiang" Zheng Shan Xiao Zhong)
Top mound picture of The Whistling Kettle Secret Village black tea with long curled leaves. Top mound picture of The Whistling Kettle Secret Village black tea with long curled leaves.
Glass of Secret Village tea next to bowl of Secret Village tea leaves. Glass of Secret Village tea next to bowl of Secret Village tea leaves.
Side mound picture of The Whistling Kettle Secret Village black tea with long curled leaves. Side mound picture of The Whistling Kettle Secret Village black tea with long curled leaves.
Secret Village tea in 1lb and 4oz bags Secret Village tea in 1lb and 4oz bags

Secret Village Tea (Tong Mu "Hua Xiang" Zheng Shan Xiao Zhong)

Product information

$29.00

Reviews

Description

We invite you to try a tea that quickly captured our hearts as one of our favorite pure black teas in our line up. Complex and floral with rich notes of cacao, Secret Village Tea brews a smooth and silky cup. Unlike most black teas, it needs less than a minute to steep and has virtually no bitterness. It is hand processed in the remote Tong Mu village high in the mountains of Fujian Province, China. Access to the village is strictly limited to keep their natural environment in pristine condition. Grown in verdant, mountain tea gardens, Secret Village Tea is among the world's finest.

Quantity

Quantity

Subscription Options

Top mound picture of The Whistling Kettle Secret Village black tea with long curled leaves.

Size

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My Tasting Notes

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Ingredients & More Info

Servings

Shipping and Returns

Brewing Guide

For the best tasting cup we recommend the following:

Water

8 fl oz

Temperature

190° F

 
Serving Size

1-2 tsp

Time

<1 min + add 10 seconds per steeping

These go great with Secret Village Tea (Tong Mu "Hua Xiang" Zheng Shan Xiao Zhong)!

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Customer Reviews

Secret Village is a consistently praised, smooth Chinese black tea with a distinctive toasted/wild-rice note and underlying sweet vanilla/butterscotch and floral nuances—very aromatic and rich without becoming bitter, even with longer steeps. Many reviewers call it addictive and worth the price, best enjoyed plain (or with a little cream or honey), though some find it a bit subtle and recommend adding a stronger tea or note that first re-steep can be weak.