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If you love classic Earl Grey but wish it felt a little softer, Earl Grey Cream is the cup for you. Bright bergamot aromatics arrive first, then mellow into a warm, creamy vanilla note that rounds every sip. The result is an Earl Grey that keeps its traditional citrus character while feeling silkier and more indulgent.
This blend uses a full-bodied black tea as its backbone, so you still get a robust, satisfying brew. The cream and subtle floral touches add a gentle sweetness and a smooth mouthfeel, making it delicious on its own or with a splash of milk. It also shines as a base for a London Fog, iced tea, or anytime you want a comforting, flavorful pick-me-up.
Fresh, aromatic, and easy to enjoy throughout the day, Earl Grey Cream is a great choice for anyone who likes their bergamot softened by creamy, vanilla-forward flavor. If you are exploring Earl Grey variations, this one is an approachable, crowd-pleasing option that balances bold tea character with a silky finish.
For the best tasting cup we recommend the following:
8 fl oz
212° F
1 tsp
4 minutes
Whistling Kettle’s Earl Grey Cream is widely loved for its creamy, well‑balanced bergamot and vanilla flavor, fragrant aroma, smooth mouthfeel, and versatility (delicious hot, iced, or in a London Fog) — many customers call it their daily favorite and repurchase regularly. A few reviewers noted rare issues (one recent batch tasted weaker/artificial to them, and occasional shipping delays), but the overwhelming feedback praises its consistent quality and value.