Meet our Organic Kettle Iced Tea Blend, a full-bodied organic black tea made for that classic Southern-style iced tea flavor. Bright and robust, it holds up beautifully to a touch of sweetness or a splash of lemonade, and it also makes a satisfying hot cup when you crave something warm and comforting. Because it is loose leaf, you can easily adjust the strength to suit your taste, from a light, refreshing pitcher to a bold, ice-cold brew.

Goji Berries are bright red fruits that taste like a cross between a raspberry and cranberry. Combined with sweet blueberries and fresh green tea, this blend is full of antioxidants. Goji Berry Blueberry Pomegranate tea is refreshingly fruity hot or iced, and an excellent choice for your health.

Harvested from birch trees in the forests of the Adirondacks, our chaga mushroom is of the highest quality. Bee pollen adds vitamins and minerals with a pinch of black pepper and cinnamon for a bit of spice. Taste the wildness of the woods in this earthy brew, and feel a sense of calm wash over you. Learn more about chaga.

Greek Mountain Tea, also known as Tsai tou vounou, is a caffeine-free herbal tea made from the dried flowers and leaves of the Sideritis plant grown in the mountainous regions of Greece. It brews a light, aromatic cup with a naturally earthy, slightly sweet flavor and has been enjoyed in Greek tradition for centuries. Naturally rich in antioxidants, including flavonoids and polyphenols, it’s a soothing choice for everyday wellness. Learn more about the benefits of Greek Mountain Tea in our blog article.

Go bolder with Russian Earl Grey, an intensified version of the classic Earl Grey tea. Orange peel, lemongrass, and blue cornflowers elevate the usual blend of black tea and bergamot. This medley of citrus and floral notes creates a symphony of flavor. Brew it strong, Russian style, with a bit of milk and sweetener.

Honeybush Cider is a cozy, caffeine-free herbal blend with the warm flavors of mulled cider. Naturally mellow honeybush pairs with turmeric, ginger, cinnamon, and black pepper for warming spice, while vanilla and lemon add creamy sweetness and a bright finish. Enjoy it hot for bold spice or iced for a refreshing twist. A comforting choice for any time of day.

Autumn Haze is a smooth black tea with sweet maple, creamy vanilla, and warm hazelnut notes. Its gentle flavor and inviting aroma make it a comforting choice for crisp fall days. Enjoy it on its own or add steamed milk for a creamy tea latte.

The classic British Earl Grey tea has fallen in love with French lavender. Delicate and aromatic, our Lavender Earl Grey tastes like a breezy afternoon in a field of wildflowers. Each infusion is full of citrusy bergamot flavor and light floral notes. Black tea gives it a crisp edge, and a spot of milk will complete your cup.

Oil of bergamot and fine black tea give Earl Grey tea its distinctive flavor. Charles Grey, a British Earl and Prime Minister in the 1800s, was the first to popularize this blend. He served his signature tea at diplomatic events, and the upper crust of Britain instantly fell in love with the fragrant, citrus flavor. Now you can enjoy a taste of this history and keep your pinky raised. October Tea & Book Pairing! Visit The Whistling Kettle Book Club for 10% off Earl Grey through October

Celebration is a bright and joyful black tea blend made to turn an ordinary day into something special. Sweet candied pineapple, creamy coconut, toasty almonds, and a hint of banana come together for a fun, fruity flavor with a smooth black tea base. It’s a cheerful cup that’s perfect for sharing, celebrating, or simply enjoying whenever you need a little pick-me-up.

Fall in love with this decadent, chocolate-drenched chai blend. Real cocoa beans give it a rich dark chocolate flavor, while ginger, cinnamon, and cardamom add spicy warmth. Smooth black tea ties it all together for a luxurious Chocolate Chai experience.

Almond Lemon Panna Cotta is a smooth black tea inspired by the classic Italian dessert. Bright lemon peel, sweet almond, and creamy vanilla create a rich, bakery-style cup. Yogurt and lemon granules add a silky, refreshing finish, while large lemon peel and yellow mountain everlasting bring a touch of summer to every sip. Delicious hot or iced, it also makes a creamy tea latte with milk or cold foam. Bright, comforting, and indulgent, it's a year-round favorite. Buon appetito!

Jasmine Pearls are small, hand-rolled green tea leaves scented with layers of fresh jasmine. Made from the top two leaves and a bud of early spring growth, these delicate pearls unfurl in hot water to reveal a pale, luminous liquor and a clean, fragrant jasmine aroma. The flavor balances soft floral notes with a gentle, nutty green tea base and a silky, velvety mouthfeel. A little goes a long way, and the pearls can be re-steeped several times, making them perfect for a quiet tea ritual or everyday sipping.

Black Dragon Pearls is a hand-rolled black tea with a rich flavor and an enticing presentation. As the tea steeps, each pearl slowly unfurls to create a smooth, full-bodied cup. Notes of cocoa, dark caramel, malt, and a touch of honey are prominent from the first to the last sip. Enjoy it on its own to appreciate its natural complexity, or add a touch of rock sugar or milk for a richer finish. Black Dragon Pearls brings a sense of occasion to the everyday cup.

Masala Chai brings together bold black tea with classic spices like ginger, cardamom, and cinnamon for a warm, flavorful cup. Inspired by the traditional chai enjoyed in India, this blend is rich, spicy, and comforting. Brew it with water for a classic cup, or steep it in warm milk for a creamy, decadent treat. For an extra special finish, top it with frothed milk.