Purest sugar - Rock Sugar

Crystal Rock Sugar

Product information



Rock Sugar is the superior choice for the serious tea drinker because when called for, rock sugar is the most neutral of all sugars when it comes to flavor impact.

Rock Sugar is made by a process of crystallization, the same process that produces quartz and diamonds in nature (with a different ingredient, of course). It is made by busting apart the sugar (sucrose) molecular crystal lattice and then allowing it to re-form in conditions that produce larger, purer crystals. A hot, saturated solution of cane sugar and water is poured into large tanks. Careful supervision of the cooling process produces the larger crystals which are then harvested as rock sugar.

In fact, it is the purest form of sugar available because all impurities are excluded as the large crystals form. The crystal growth is based on the particular characteristics of sugar (sucrose) chemistry and cannot be done with various "sugar free" substitutes seen in the market.

Nutritional information: Serving Size 0.5 oz. (14g). Calories 50, total fat 0g, DV 0%, sodium 0mg, DV 0%, total carbohydrate 14g, DV 5%, sugars 14g, protein 0g



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Customer Reviews

Based on 13 reviews

Perfect to sweeten cold brew tea!

Karin S.
Perfect with tea

I absolutely love rock sugar with tea, dissolves immediately and brings the tea to another level, a must have for tea drinkers !!


This sugar is perfect!

A Must Have

This rock sugar takes your tea to the next level. It provides just the right amount of sweetness with an unmatched flavor. A must have if you like sweetened tea.

Carol K.
So convenient

I didn't know what I was missing in my tea drinking experience until I came across this rock sugar! My usual go-to sweetener was honey, but this rock sugar is a convenient substitute with a delicate flavor. I just add a portion to my in-cup infuser and it's completely dissolved and dispersed during steeping. No cloudy cups of gradiently sweetened tea for me anymore!