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Lemon Cherry Creamsicle Recipe

Lemon Cherry Creamsicle Recipe

Hot days are coming… and when it heats up, there’s nothing better than a frozen treat like a popsicle! This drink blends creamy vanilla with sweet cherry and bright lemon for a nostalgic, creamsicle-inspired flavor that tastes just like summer in a cup.

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Lemon Cherry Creamsicle Recipe

The Whistling Kettle

Rated 5.0 stars by 1 users

Servings

1 20oz cup

Hot days are coming… and when it heats up, there’s nothing better than a frozen treat like a popsicle! This drink blends creamy vanilla with sweet cherry and bright lemon for a nostalgic, creamsicle-inspired flavor that tastes just like summer in a cup.

Ingredients

  • Lemon Cherry iced tea

  • 1 oz Simple Syrup

  • Ice Cubes

  • Cherry Vanilla Cold Foam

  • 3 tbsp Heavy Cream

  • 2 tbsp Whole Milk

  • 1 tbsp Cherry Puree

  • 1 tbsp Vanilla Syrup

Directions

  1. Make a batch of Lemon Cherry iced tea by combining 3 TBSP Cherry Bomb loose tea in an infuser/tea bag and 2 cups of 190-degree water. Let steep for 3 minutes. After steeping, add 2 cups of ice to dilute and chill.

  2. Using Lemon Cherry iced tea, fill cup halfway with iced tea and 1oz simple syrup. Stir to combine.

  3. Fill cup with ice.

  4. Make cold foam by combining 3 tbsp heavy cream, 2 tbsp whole milk, 1 tbsp cherry puree, and 1 tbsp vanilla syrup. Froth with an electric hand frother until thick.

  5. Stir cold foam into drink and enjoy!

Comments

Lynne
June 09, 2026

Sooo good!
It’s the bomb! 🍒🍒

Anne Tufano
June 09, 2026

Looks delicious 😋

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