Details
Details
A British inspired tea blend that recreates the long time favorite and delicious Palace medley served during the annual festival. Intriguing hints of high-grown pure Ceylon Earl Grey blend effortlessly with the soft jasmine from Fujian Province. Couple this with malty Assam (from the estate of Borengajuli) flavory Dimbula Ceylon (from Hatton), brisk and golden cup East of Rift Kenya (from Kambaa and Kagwe) and you have one of the most flavorful teas to come from the British Isles. Each cup is a cup of mystery - the flavors all come to the fore at separate times - one minute you taste the Earl Grey, the next second you can almost feel the soft floral notes of jasmine and finally you get the satisfying fullness of the Assam Ceylon and Kenya blend.
Additional Info
Additional Info
Tin Weight (ounces) | 5.7 |
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Ingredients | Black tea, natural flavoring |
Steep Temperature | 212° F |
Steep Time | 4-6 Minutes |
Caffeine Level | Medium Caffeine |
Amount Tea | 1 Tsp. Per 6 oz. |
Multiple Infusion? | No |
Tea Attributes | No |
Choose Color | No |
Reviews
Customer Reviews (8)
- A bright blendReview by Caitlin
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Rating - Bold Smooth FlavorReview by Noreen
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Rating - Smooth flavorReview by Noell
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Rating - Excellent breakfast tea!Review by Katherine W
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Rating - Excellent TeaReview by Charles R.
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Rating - Really delicious teaReview by Michelle
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Rating - A Different Earl GreyReview by Tommy
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Rating - Favorite Tea EverReview by Heatherlyn
- I tried this as a sample and have been rationing it out until I was going to place another order. It is the perfect tea, smooth but deep flavor. just as you would imagine a proper English tea served with biscuits at the palace. Even my husband is addicted to it. I enjoy it black or with cram and sugar or honey. It works well with everything. (Posted on 8/15/2014)