Blog - Tea of the Month

This blend, based on traditional Ayurvedic and Western herbs and botanicals, helps to rebuild wellness from within, releasing stagnation and enlivening the senses.

As China’s most famous green tea, Dragonwell can be found in chinese mythology and poetry. The tea has enjoyed a history of more than 1200 years and has been the choice tea of emperors and special dignitaries.

Also known as Yunwu Cha [yun-woo-cha]. Literally translated, ‘cloud and mist’. The rarest caterogy of green tea China produces. In total volume the Yunwu category is tiny and as ancient as the hermit tradition from which it springs.

This exquisite tea hails from one of the last family-owned tea estates in Darjeeling, India. The Makaibari estate in the Darjeeling hills of Northeastern India is home to the finest high grown Darjeeling teas and leader of biodynamic, fair trade and organic permaculture.

Prepare yourself for one of the most pleasant tea experiences you can have…ever – enjoying a fragrant cup of freshly brewed Spring Pouchong.